Samantha's First Lesson in Making Pan De Sal

We have to pause here to let the dough rise for two hours. I will post some pics again for the finished products.

Hope you like the pics of the finished products above. I cannot find the words how excited and motivated Sam was while we were making these breads. At first, she was going all over the place without direction and when I taught her how to knead the dough, she easily got it. She had so much energy and she really proved me her talent.

The pan de sal turned out to be so good. You don't even have to put anything on them. They're filling and they taste really good.

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